Black Cherry & Hazelnut Rum Balls

Serves 4 | Complexity: Easy

 

Ingredients

  • 400g digestive biscuits
  • 40ml rum
  • 1 cup roasted hazelnuts
  • 1/3 cup powdered drinking chocolate
  • 200g milk cooking chocolate, melted (over double boiler)
  • 1/2 cup tinned black cherries and some of the tinned syrup
  • 1 cup chocolate flecks (to coat)
  • 1 cup moist coconut flakes (to coat)
  • 200g dark cooking chocolates (to coat)

 

Directions

  1. Add the drinking chocolate and now empty these dry ingredients into a bowl with the melted milk chocolate and rum. Mix together with your hands until mixture is combined. If it feels dry, add a tiny splash of the cherry syrup and combine.
  2. Place a small amount of the mixture into your hands, place a cherry on top, add more of the mixture on top and roll into balls.
  3. Over a double boiler, melt the dark chocolate. Roll each of the rum balls into the melted dark chocolate to coat.
  4. Roll half of the rum balls through the chocolate flecks and the other half through the moist coconut flakes.
  5. Refrigerate for approx. 30 minutes.

 

  • Fruit Berries: Raspberries and blackberries good value. Strawberries tightening up. Cherries: Available.  Citrus: Limes still very scarce. Lemons scarce but good quality. Qld fruit starting next week. Fingerlimes available. Navels ending rapidly but nice sweet Valencias have started. Grapes: Aussie Flames in season. Lychees: Season has started. Mangoes: Good range and eating KP’s our pick. Melons: Watermelons eating well. Try new orange candy melon (rock and honeydew cross). Rockmelon scarce.  Pines: Eating really well.  Stone fruit: Yellow and white peaches and nectarines in season. Apricots in season and eating well. Yellow nectarines our pick.  Vegetables  Asparagus: Still good. Avocados: Local NSW Fruit and WA fruit in season. Reid Avocados in season.  Beans & Peas: Try purple flat beans. Round beans still waiting for new region season to kick off.  Cucumbers: All really good value including apple, tele and Lebanese.   English spinach: Nice bunches.  Garlic: Aussie garlic in season. Potatoes & Pumpkin: Washed Nicolas our pick. Tomatoes: Great value and range of cherry tomatoes. Zucchini & Cauliflower: Good value. Flowers Great value peonies this week literally one or two weeks of the year in which peonies are really affordable so don’t miss out.  Also Chincheree and Arabs eye such a long lasting flower!